Grilled Ribs: Top-Rated Recipes You Can’t Afford to Miss

Meat lovers love ribs, whether seasoned with a dry marinade or spiced with a savory sauce. Grilling ribs adds a delicious smoky flavor that goes to the bone, making it juicier and generally more satisfying.

Try these amazing grilled ribs recipes at your next barbecue – everyone will think you’re a grill master!

Beer and Honey Barbecue Ribs

What do you need:

  • 2 3/4 kilograms of pork ribs
  • 1 bottle of dark beer
  • 1 bottle of barbecue sauce
  • 1/2 cup packed brown sugar
  • 1/4 cup honey
  • 1/4 cup apple cider vinegar
  • 1 teaspoon of pepper
  • 3/4 teaspoon salt

In a small bowl, mix the brown sugar, pepper, and salt, then rub the mixture evenly over the ribs. Place meat in a large roasting pan, then drizzle with honey. Mix the dark beer and vinegar in another bowl, then pour the mixture over and around the meat. Wrap with foil then bake (325F) for 1 hour. Lower heat and bake until tender, about 2 more hours. When ready, drain and cook on a preheated grill over medium heat, covered, for 10 to 15 minutes or cook until cooked through. Baste occasionally with barbecue sauce while grilling. Best served with grilled corn or vegetables!

Grilled Ribs with Sweet Garlic and Ginger

What do you need:

  • 2 3/4 kilograms pork ribs, cut into serving-size pieces
  • 1 1/2 cups tomato sauce
  • 3/4 cup brown sugar
  • 1/2 cup of honey
  • 1/2 cup vinegar
  • 1/3 cup soy sauce
  • 2 teaspoons ground ginger
  • 1 teaspoon salt
  • 3/4 teaspoon ground mustard
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon ground black pepper

Place ribs in greased 13 x 9-inch baking pans. Wrap with foil and bake in a preheated oven (350F) until tender, about 1 to 2 hours. When it’s done, drain it and return it to the molds. Combine ketchup, sugar, honey, vinegar, soy sauce, ginger, salt, mustard, garlic powder, and black pepper in a bowl, stir to combine well. For approximately 3/4 of the mixture on the ribs. Cook over preheated grill over medium heat, basting occasionally with sauce mixture, for 30 to 40 minutes or cook until cooked through and tender. Remove from heat and let rest for a few minutes before serving.

Any of these 2 top-rated grilled ribs recipes will not only satisfy your craving for delicious ribs, but are sure to win at any party, dinner, or backyard barbecue!

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