Imagine a sunny Sunday morning in St. Augustine, Florida. It’s early enough to enjoy the refreshing sensation of the salty ocean breeze that provides a respite during a pleasant stroll through the city, and it’s never too late to plan a wonderful day of sightseeing. Perhaps you visited the Cathedral Basilica for worship services, or walked the grounds of Castillo de San Marcos while the children flew kites or chased a Frisbee in the grass. It’s a great time to be on vacation and the perfect time to explore a delicious brunch that will keep you energized throughout the day.
If you have an appetite for delicious Florida seafood and fruits and other culinary delights, St. Augustine restaurants offer wonderful brunch menus prepared to satisfy. Whether you want to sample the best of the buffet or sit down to a unique dish while watching the tide gently lap the distant shores, here is a table reserved for you.
Of the buffet-style Sunday brunch options, The Reef (4100 Coastal Highway, St. Augustine) prepares a sumptuous selection of breakfast favorites (omelettes, waffles and fruit) along with a carving station, crab legs and shrimp, a variety of cheeses and homemade dessert. Live jazz and classical guitar complement the ocean view in the late morning as you dine. Brunch is served from 11am to 6pm. M. At 2 p. M. On Sundays, call 904-824-8008 to reserve for holidays.
Another popular buffet in town belongs to the 95 Cordova restaurant, located, of course, at 95 Cordova Street in the Hotel Casa Monica. This unique Sunday meal includes succulent carving stations and fresh tortillas and seafood. If you find yourself out there during the right season, you might find stone crab claws among your options. Don’t forget to save room for dessert, as Cordova features a selection almost as large as brunch.
Gypsy Cab Company, a local favorite (828 Anastasia Blvd., St. Augustine) offers an eclectic menu of egg dishes on weekends until 3:00 p.m. Choose from traditional omelettes – savory Greek with feta cheese, or the filling bacon, cheddar and tomato – Eggs Benedict and Florentine, and more unusual offerings like Eggs Copenhagen (a Benedict with salmon instead of ham). A Gypsy Cab stop is great if you have a full schedule and need a quick bite at a great price.
For more Mediterranean food, try La Pentola (58 Charlotte Street, St. Augustine) in the downtown historic district. Enjoy a steaming espresso with a dollop of baked brie cheese and fresh fruit, or try the chef’s special of the day quiche or one of the many delicious pasta dishes mixed with creamy Alfredo or spicy marinara. La Pentola offers an intimate setting and a respite from the busy tourist areas.
Whether you’re looking for a quick bite before a day at the beach or a leisurely lunchtime meal with friends and family, Sunday brings the best of brunch to St. Augustine. Bring an appetite for the delicious taste of the Old City.
